OSULLOC Tangerine Blossom Oolong Tea (20 tea bags)
OSULLOC Tangerine Blossom Oolong Tea (20 tea bags)
Jeju tea blend with tangerine peel and tangerine-blossom aroma, in twenty bags.
€1,40 per 1 tea bag (20 servings per pack)
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Post-fermented tea from Jeju and oolong from Taiwan with tangerine-blossom flavouring, Jeju tangerine peel, yeonggyul (a Jeju citrus) and tangerine blossom.
Twenty 2.5 g tea bags (50 g). Brew one tea bag in water at 95 °C for 3 minutes.
Sensory profile
In the cup
- Citrus peel
- Dry
Aroma
- Tangerine blossom
Tasting notes. They describe the cup, not properties or effects of the product.
How to brew it
- Temperature
- 95 °C
- Steeping time
- 3 minutes
Origin and harvest
- Region
- Jeju and Taiwan
- Country of manufacture
- South Korea
The country of manufacture is not necessarily the origin of each ingredient.
Ingredients & product details
Product information supplied by the maker.
- Legal name
- Flavoured blend of post-fermented tea and oolong with citrus and tangerine blossom
- Ingredients
- Post-fermented tea (Jeju), oolong tea (Taiwan), flavouring (tangerine blossom), Jeju yeonggyul mix [tangerine peel (Jeju), yeonggyul citrus (Jeju)], tangerine blossom (Jeju).
- Allergens
- Not stated by the manufacturer
- Manufacturer allergen statement
- The manufacturer states that this product is made in a facility that also handles milk, buckwheat, peanuts, soya, wheat and peach.
- Caffeine
- Naturally present in the tea leaf (Camellia sinensis). The maker publishes no quantitative value.
- Net quantity
- 50 g (20 × 2.5 g tea bags)
- Storage
- Avoid hot, humid places. After opening, seal tightly and store at room temperature.
- Manufacturer
- OSULLOC Farm Co., Ltd. — ㈜오설록농장 199, Seoseong-ro 652beon-gil, Namwon-eup, Seogwipo-si, Jeju, South Korea.
OSULLOC
- Known for
- Tea and infusions from Jeju
- Based in
- South Korea
OSULLOC traces its tea-growing roots on Jeju to 1979. Read each product's own composition and origin details.
Goes well with
Chosen by hand, one product at a time.
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